Ruinart Readies the Blanc Singulier, Its First New Cuvée in 20 Years

It's been around two decades since Maison Ruinart introduced a new cuvée. In Champagne terms, cuvée usually refers to the first-pressed batch, which is also the most desirable as it serves as a measure of quality. With climate change being an ongoing issue, so does the process to craft quality wine of such caliber.This in turn, also altered the aroma and taste of these wines, as explained by the Maison on its website: "Subject to the evolution of temperatures in Champagne, to the shortening of...